It is no secret that I am a food lover (hey, no one hates food). I am recently inspired by some amazing pros with their amazing food photography. So, I decided to teach myself some basics of food photography 101.
After browsing through the Internet and watching a dozen of YouTube videos, here are some keys takeaway to help anyone start making some great food photographs.
- Lighting (a lot of light) - the food needs to be well lit, so it looks fresh and appetizing.
- White balance - warm and neutral tone is usually preferred, and all colors should look true to their origin.
- Texture - selectively retain and enhance the food texture will help increase the authenticity of the dish.
- Eliminate distraction - keep background clean and free of distraction to help lead viewer's eyes to the main focus - the food.
- Composition - although food should be the main focus, it is also important to provide a good amount of surrounding space to help creating a mood for the photograph. Don't get too close to the food and choose the right angle to show interesting features of the dish.